食品中检测志贺氏菌的实时荧光RPA方法的建立与应用
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国家质量监督检验检疫总局科研项目(2016IK107)


Development and Application of the Real-time Recombinase Polymerase Amplification Assay for Detection of Shigella in Food
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    摘要:

    本研究旨在建立志贺氏菌的实时荧光重组酶聚合酶扩增技术real-time RPA)检测方法。根据志贺氏菌侵袭性质粒抗原H基因(ipaH)的保守序列设计引物及exo探针,利用荧光检测设备实时监控反应进程,在39℃恒温下20 min即可完成检测。该方法特异性扩增志贺氏菌,对非志贺氏菌无扩增;以志贺氏菌基因组DNA为模板,该方法的检测灵敏度为3.5×10-3ng/μL,同已发表的real-time PCR方法一致。人工污染试验表明,当鸡肉、西兰花样品污染量为9 CFU/25g,增菌时间为8 h时,即可通过real-time RPA方法检出志贺氏菌。在人工污染试验中,real-time RPA和real-time PCR检测结果一致,而前者仅需7~12 min,后者则至少需要35 min(Ct值为27~34之间)。本研究建立的志贺氏菌real-time RPA方法特异性强,灵敏性高,反应时间短,操作方便,为食源性致病菌检测提供了一个新的技术平台。

    Abstract:

    The aim of the study was to develop a method for the determination of Shigella by real-time RPA. Based on the conserved sequence of invasive plasmid antigen (ipaH) of Shigella, designed specific primer and exo probe, and used to monitor the performance of reaction system by detection equipment, the RPA reaction was performed successfully at 39 ℃ and the results were obtained with 20 min. This method could be specifically detected Shigella, and could not detect non-Shigella bacteria. The study showed that the detection limit of exo-RPA was 1.0×10-3 ng/μL with genomic DNA of Shigella, which was the same as the real-time PCR published articles. For artificially contaminated chicken and broccoli samples with the bacterial concentration of 9 CFU/25 g, the Shigella coule be detected after 8 hours culture by real-time RPA. The result of real-time RPA, which was the same as real-time PCR, but detected need 7-12 min by real-time RPA, and detected at least 35 min by real-time PCR (the Ct was between 27 and 34). The Shigella real-time RPA assay developed in the study was specificity, high sensitivity, simple and rapid, and provided a new technology platform for detection of Shigella.

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刘立兵;孙晓霞;姜彦芬;王金凤;陈志敏;王建昌;.食品中检测志贺氏菌的实时荧光RPA方法的建立与应用[J].中国食品学报,2019,19(10):259-264

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  • 在线发布日期: 2019-11-21
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