(中国农业大学食品科学与营养工程学院 国家粮食产业(青稞深加工)技术创新中心 北京 100083)
(College of Food Science and Nutritional Engineering, China Agricultural University, National Center of Technology Innovation Deep Processing of Highland Barley in Food Industry, Beijing 100083)
赵亮星,赵卿宇,吴彤,王晗,薛勇,沈群.青稞对60Co-γ射线照射小鼠造血功能的保护作用[J].中国食品学报,2022,22(11):145-154
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