山西老陈醋源植物乳杆菌C181对小鼠酒精肝损伤的保护作用
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山西省重点研发计划项目(201903D221037)


Protective Effects of Lactobacillus plantarum C181 Isolated from Shanxi Aged Vinegar on Ethanol-induced Liver Injury in Mice
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    摘要:

    本文研究了山西老陈醋源植物乳杆菌C181对小鼠酒精肝损伤的保护作用。研究结果显示,灌胃植物乳杆菌C181可显著降低慢性酒精诱导小鼠肝脏中甘油三酯和游离脂肪酸的含量,血清中谷草转氨酶(AST)和谷丙转氨酶(ALT)活性也降低了。植物乳杆菌C181通过调节肝脏中Nrf-2和NF-κB基因的表达水平,调节肝脏的氧化应激(超氧化物歧化酶(SOD)、谷胱甘肽(GSH)活性和丙二醛(MDA)含量以及炎症因子(TNF-α、IL-6、IFN-γ和IL-10)的分泌,改善酒精肝损伤。本文还研究了植物乳杆菌C181对酒精肝损伤小鼠肠道菌群及肠道紧密连接蛋白相关基因ZO-1、Claudin和Occludin表达的影响,结果表明植物乳杆菌C181通过维持肠道菌群平衡保护肠上皮细胞的屏障功能,达到预防酒精性肝病的目的。

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    The protective effects of L. plantarum C181 against chronic alcohol-induced liver injury in mice were investigated. Oral administration of L. plantarum C181 significantly decreased the levels of liver triglyceride and free fatty acid,also, serum alanine transaminase(ALT) and aspartate aminotransferase(AST) were decreased in chronic alcohol-challenged mice. L. plantarum C181 was also found to suppress the content of malondialdehyde (MDA) and enhance the activity of superoxide dismutase (SOD) and glutathion reductase (GSH) in liver, which are well-correlated with the upregulation of hepatic nuclear factor erythroid 2-related factor (Nrf-2) and downregulation of (NF-κB) mRNA. Moreover, L. plantarum C181 significantly decreased levels of TNF-α、IL-6 and IFN-γ and increased levels of IL-10 in liver. Additionally, Effect of L. plantarum C181 on intestinal floras and ZO-1, Occludin and Claudin mRNA were studied. These results furtherly demonstrate that L. plantarum C181 could efficiently protects against alcoholic chronic liver injury through recovery of intestinal flora balance and intestinal barrier function.

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许女;孙建平;陈旭峰;王佳丽;贾瑞娟;张浩;王如福.山西老陈醋源植物乳杆菌C181对小鼠酒精肝损伤的保护作用[J].中国食品学报,2021,21(2):121-127

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  • 在线发布日期: 2021-03-02
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