樱桃李果实提取物对小鼠高脂膳食诱导肥胖的预防作用
DOI:
作者:
作者单位:

作者简介:

通讯作者:

中图分类号:

基金项目:

新疆维吾尔自治区自然科学基金面上项目 (2018D01A30)


The Preventive Effect of Prunus cerasifera Ehrh. Fruit Extract on Obesity Induced by High-fat Diet in Mice
Author:
Affiliation:

Fund Project:

  • 摘要
  • |
  • 图/表
  • |
  • 访问统计
  • |
  • 参考文献
  • |
  • 相似文献
  • |
  • 引证文献
  • |
  • 资源附件
  • |
  • 文章评论
    摘要:

    探讨樱桃李果实提取物对小鼠高脂膳食诱导肥胖的预防作用。通过水提法获得果实粗提物,采用福林酚法测定多酚含量,DPPH法测定体外抗氧化活性。小鼠被饲喂高脂饲料的同时,喂食樱桃李果实提取物,每周测定小鼠体重,10周后测定小鼠血清、肝脏中的有关生化指标,采用荧光定量PCR测定肝脏脂代谢相关基因的表达。试验结果表明,樱桃李果实提取物能够显著降低高脂膳食诱导肥胖小鼠体重,降低血清及肝脏中甘油三酯(TG)、总胆固醇(T-CHO)含量,提高血清中超氧化物歧化酶(SOD)含量,降低血清碱性磷酸酶(AKP)、谷草转氨酶(AST/GOT)、谷丙转氨酶(ALT/GPT)含量;樱桃李果实提取物显著下调脂代谢相关转录调控因子过氧化物酶体增殖物激活受体(PPARγ)、CCAAT /增强子结合蛋白α(C/EBPα)、脂肪生成转录因子甾醇调节元件结合蛋白1c(SREBP-1c)、脂肪酸合成酶(FAS)的表达。结论:樱桃李果实提取物对高脂膳食诱导的小鼠肥胖具有预防作用,能提高机体的抗氧化活性,对其肝脏损伤有一定的保护作用。

    Abstract:

    To explore the preventive effect of Prunus cerasifera Ehrh. fruit extract on obesity induced by high-fat diet in mice. The crude extract of fruit was obtained by water extraction, the content of polyphenol was determined by Folin phenol method, and the antioxidant activity was determined by DPPH. The mice were fed with high-fat diet and Prunus cerasifera Ehrh. fruit extract, and the weight of mice was measured every week, the relevant biochemical indexes in serum and liver were measured 10 weeks later, and the expression of liver lipid metabolism related genes was measured by real-time PCR. The results showed that the extract could significantly reduce the body weight of obese mice induced by high-fat diet, the contents of triglyceride (TG), total cholesterol (T-CHO), in serum and liver. Increase the content of superoxide dismutase (SOD) and reduce the contents of alkaline phosphatase (AKP), aspartate aminotransferase (AST/GOT), alanine aminotransferase(ALT / GPT) in serum. The expression of peroxisome proliferator activated receptor (PPARγ), CCAAT / enhancer binding protein α (C / EBP α), adipogenic transcription factor sterol regulatory element binding protein 1c (SREBP-1c), lipid synthesis related genes (FAS) were significantly reduced. The results showed that Prunus cerasifera Ehrh. fruit extract could prevent obesity induced by high fat diet, improve the antioxidant activity of the body and protect the liver injury induced by high-fat diet.

    参考文献
    相似文献
    引证文献
引用本文

吐克孜·吾守尔;王茹;张姣姣;黄伟伟;李艳红.樱桃李果实提取物对小鼠高脂膳食诱导肥胖的预防作用[J].中国食品学报,2021,21(6):144-149

复制
分享
文章指标
  • 点击次数:
  • 下载次数:
  • HTML阅读次数:
  • 引用次数:
历史
  • 收稿日期:
  • 最后修改日期:
  • 录用日期:
  • 在线发布日期: 2021-07-16
  • 出版日期:
文章二维码
版权所有 :《中国食品学报》杂志社     京ICP备09084417号-4
地址 :北京市海淀区阜成路北三街8号9层      邮政编码 :100048
电话 :010-65223596 65265375      电子邮箱 :chinaspxb@vip.163.com
技术支持:北京勤云科技发展有限公司

漂浮通知


×
《中国食品学报》杂志社招聘编辑