枇杷花多酚纳米颗粒的制备工艺及其特性研究
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(1.浙江师范大学化学与生命科学学院 浙江金华 321004;2.浙江省特色经济植物生物技术研究重点实验室 浙江金华 321004)

作者简介:

谢子玉(1996—),女,硕士生

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基金项目:

浙江省大学生科技创新活动计划暨新苗人才计划(2020R404078)


Studies on the Preparation Process and Characteristics of Loquat Flower Polyphenol Nanoparticles
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(1.College of Chemistry and Life Science, Zhejiang Normal University, Jinhua 321004, Zhejiang;2.Zhejiang Provincial Key Laboratory of Biotechnology on Specialty Economic Plants, Jinhua 321004, Zhejiang)

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    摘要:

    为提高枇杷花多酚的稳定性,以牛血清白蛋白(BSA)和ι-卡拉胶为壁材,通过热处理制备枇杷花多酚纳米颗粒。以包埋率为指标,通过单因素实验和响应面试验确定最佳制备工艺,并对最佳工艺制得的纳米颗粒进行特性研究。结果表明:枇杷花醇提物乙酸乙酯萃取物的多酚含量和DPPH·清除活性均高于其它有机溶剂萃取物,可将其作为芯材。最佳制备工艺为:PBS pH=6.6,ι-卡拉胶与BSA质量比4 ∶ 15,BSA与芯材质量比15 ∶ 1,BSA质量浓度1 mg/mL,热处理温度80 ℃,在此条件下对多酚包埋率为(82.12±0.48)%。制得的多酚纳米颗粒平均粒径为(126.0±5.38)nm,多分散性指数(PDI)为0.43±0.02,Zeta电位为(-31.1±0.42)mV,在扫描电镜下观察到颗粒呈球形。经包埋处理的枇杷花多酚能更好地保持DPPH·清除活性,稳定性强。

    Abstract:

    In order to improve the stability of loquat flower polyphenols, bovine serum albumin (BSA) and ι-carrageenan were used as wall materials to prepare loquat flower polyphenols nanoparticles by heat treatment. Single factor test and response surface methodology were employed to optimize the preparation process based on the embedding rate of polyphenols. The characteristics of nanoparticles prepared under the optimal preparation process were studied. The results showed that both polyphenol content and DPPH· scavenging activity of ethyl acetate extract of loquat flower alcohol extract were higher than that of other organic solvent extract, and it was used as core material. The optimal preparation process was as follows: the pH of PBS was 6.6, the mass ratio of ι-carrageenan to BSA was 4 ∶ 15, the mass ratio of BSA to core was 15 ∶ 1, the mass concentration of BSA was 1 mg/mL, the temperature of heat treatment was 80 ℃, the embedding rate of polyphenols under this condition was (82.12±0.48)%. The average particle size of polyphenol nanoparticles was (126.0±5.38) nm, the polymer dispersity index (PDI) was 0.43±0.02, the Zeta potential was (-31.1±0.42) mV. Analysis of scanning electron microscope showed that the particles were spherical. The DPPH· scavenging activity of loquat flower polyphenols could be preserved better by embedding treatment, and the stability was stronger.

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谢子玉,薛琛,文祖会,赵雯靓,徐丽珊.枇杷花多酚纳米颗粒的制备工艺及其特性研究[J].中国食品学报,2022,22(5):211-218

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  • 收稿日期:2021-05-20
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  • 在线发布日期: 2022-06-15
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