(1.College of Food Science and Engineering, Tianjin University of Science and Technology, Tianjin 300457;2.National & Local Joint Engineering Research Center of Storage, Processing and Safety Control Technology for Fresh Agricultural and Products, National Technology Research and Development Sub-center for Surimi and Surimi Products Processing, College of Food Science and Engineering, Bohai University, Jinzhou 121013, Liaoning;3.College of Food and Biotechnology Engineering, Jiangsu University, Zhenjiang 212013, Jiangsu;4.Zhejiang Xingye Industrial Group Co., Ltd., Zhoushan 316120, Zhejiang;5.Penglai Jinglu Fishery Co., Ltd., Yantai 265600, Shandong)