Zwitterionic Polymer-modified Cotton Swabs for Rapid Detection of Salmonella in Milk
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(1.Beijing Laboratory for Food Quality and Safety, College of Food Science and Nutritional Engineering,China Agricultural University, Beijing 100083;2.Key Laboratory of Safety Assessment of Genetically Modified Organism (Food Safety), Ministry of Agriculture and Rural Affairs, Beijing 100083;3.College of Environmental and Food Engineering, Liuzhou Vocational & Technical College, Liuzhou 545006, Guangxi)

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    Abstract:

    In order to efficiently and rapidly detect Salmonella in milk, and improve the sensitivity of the anti-fouling biosensor. In this study, amphoteric poly (sulfobetaine methacrylate) (SBMA)-modified swab was used to obtain the anti-fouling property, and constructed a sensing platform with 'blue latex microspheres/adaptor' as the colorimetric signal probe for the rapid detection of Salmonella in milk samples. The linear detection of Salmonella was 103-107 CFU/mL, and the detection limit was 117.80 CFU/mL. The detection is completed in 20 min, which can be qualitative to the naked eye, can be combined with the detection of portable colorimeter smartphones, can be measured and read, and is easy to operate, which is also a rapid detection of Salmonella.

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History
  • Received:November 04,2022
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  • Online: December 14,2023
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