(1.Engineering and Technology Research Center of Food Preservation, Processing and Safety Control of Liaoning Province, College of Food Science and Engineering, Bohai University, Jinzhou 121013, Liaoning;2.Collaborative Innovation Center of Seafood Deep Processing, Dalian Polytechnic University, Dalian 116034, Liaoning;3.Qinghai University, Xining 810016;4.Shandong Meijia Group Co. Ltd., Rizhao 276800, Shandong)