Zhang Yu
College of Food Science and Engineering, Zhejiang University of Technology, Hangzhou 310014;Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Key Laboratory of Vegetable Postharvest Preservation and Processing of Ministry of Agriculture and Rural Affairs jointly established by the Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, China Key Laboratory of Fruit and Vegetable Preservation and Processing for Light Industry, Hangzhou 310021Han YanchaO
Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Key Laboratory of Vegetable Postharvest Preservation and Processing of Ministry of Agriculture and Rural Affairs jointly established by the Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, China Key Laboratory of Fruit and Vegetable Preservation and Processing for Light Industry, Hangzhou 310021Liu Ruiling
Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Key Laboratory of Vegetable Postharvest Preservation and Processing of Ministry of Agriculture and Rural Affairs jointly established by the Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, China Key Laboratory of Fruit and Vegetable Preservation and Processing for Light Industry, Hangzhou 310021Chen Huizhi
Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Key Laboratory of Vegetable Postharvest Preservation and Processing of Ministry of Agriculture and Rural Affairs jointly established by the Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, China Key Laboratory of Fruit and Vegetable Preservation and Processing for Light Industry, Hangzhou 310021Fang Xiangjun
Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Key Laboratory of Vegetable Postharvest Preservation and Processing of Ministry of Agriculture and Rural Affairs jointly established by the Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, China Key Laboratory of Fruit and Vegetable Preservation and Processing for Light Industry, Hangzhou 310021Wu Weijie
Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Key Laboratory of Vegetable Postharvest Preservation and Processing of Ministry of Agriculture and Rural Affairs jointly established by the Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, China Key Laboratory of Fruit and Vegetable Preservation and Processing for Light Industry, Hangzhou 310021Gao Haiyan
Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Key Laboratory of Vegetable Postharvest Preservation and Processing of Ministry of Agriculture and Rural Affairs jointly established by the Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, China Key Laboratory of Fruit and Vegetable Preservation and Processing for Light Industry, Hangzhou 310021;Key Laboratory of Fruit Postharvest Treatment, Ministry of Agriculture and Rural Affairs, Hangzhou 310021(1.College of Food Science and Engineering, Zhejiang University of Technology, Hangzhou 310014;2.Institute of Food Science, Zhejiang Academy of Agricultural Sciences, Key Laboratory of Vegetable Postharvest Preservation and Processing of Ministry of Agriculture and Rural Affairs (jointly established by the Ministry of Agriculture and Rural Affairs), Zhejiang Key Laboratory of Intelligent Food Logistic and Processing, China Key Laboratory of Fruit and Vegetable Preservation and Processing for Light Industry, Hangzhou 310021;3.Key Laboratory of Fruit Postharvest Treatment, Ministry of Agriculture and Rural Affairs, Hangzhou 310021)