(1.College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083;2.National Center of Technology Innovation (Deep Processing of Highland Barley) in Food Industry, Beijing 100083;3.National Center of Verifying and Testing in Grains and Oils Standard, Beijing 100083;4.National Engineering Research Centre for Fruits and Vegetables Processing, Beijing 100083;5.National Center of Technology Innovation for Medicinal Function of Food,National Food and Strategic Reserves Administration, Beijing 100193)